Hacienda Los Jardines 

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Whether you are at work, a private event, or at home, Jardines can cater and turn your event into a Fiesta!

CATERING MENU

Specials

~Quesadilla Tray~

45 cheese slices

30 cheese slices

45 meat slices

30 meat slices with steak, chicken, or beef.

~Fruit Platter~

Fruit tray of the season's best sweets.

~Salad~

Green tossed in our light crist dressing.

~Guacamole~

Smashed avocados, tomatoes, and onions.

~Pico De Gallo~

Fresh diced salsa served mild or spicy.

~Salsa~

Our signature picante style salsa.

~Tortilla Chips~

A medium sized bag of our homemade chips.

Entrees



~Taco Tray~

(Twenty five tacos)

~Burrito Tray~
Half pan ( Twelve halves)
Whole pan ( Twenty four halves)

~Gordita Tray~
( Twenty Gorditas)

~Taquito Tray~

~ Torta Tray~

Enchiladas




Served in red, green, or mole sauce. Filled with chicken, steak, beef, of avocado

slices.

~Ribeye a la Mexicana~

Thinly sliced ribeye grilled with onions, tomatoes, green pepper and simmered in tomato sauce with potatoes.

~Fajitas~

choices of chicken, steak, or mixed.

Or shrimp.

~Steak and Onions~

Thinly sliced ribeye grilled with onions.

~Pollo en Mole Poblano~

chicken breast served in our mole sauce.

~Pork in Sauce~

Thinly sliced pork served in our red or green sauce.

~Carnitas~

Slow cooked pork.

~Carnitas in Sauce~

Slow cooked pork in our red or green sauce.

~Albondigas~

Mexican meat balls in sauce.

~Huevos in Sauce~

Scrambled or poached eggs served in our red or green sauce.

~Chiles Rellenos~

Poblana peppers stuffed with cheese, egg, battered, and served in our ranchero sauce.

Accompaniments

Tortillas- Corn or flour

Sour Cream

Rice or Beans

Desserts

~Xango Platter~
Cheesecake chimichangas rolled in cinnamon sugar served with caramel, chocolate, or strawberry topping.
~Flan Bundt~
Mexico's decadent vanilla custard.
~Sopapilla~
Fried flour cinnamon chips.
~Mexican Jello Bundt~
~Quart of Ice Cream~
Choice of one of our homemade.